RESERVAS/ BOOKINGS —> +34 618 508 636

Valentine’s Day Dinner - 16 February


Starters


  • Cream of Pumkin Parmentier with Black Truffle and a Sour Cream Heart
  • Fresh Duck Liver Foie Gras with Pedro Ximenez, Red Grapes and Crunchy Boletus

First Course


  • Grilled Turbot Chunck with Choron Sauce, Kumquats and Sweet Chili
  • Wild Mushroom Quiche

Main Course


  • Iberian Pork Tenderloin Medallions marinated with Spices, Caribbean Rum and Pinneapple
  • Potatoes Au Gratin

Dessert


  • Berry, Strawberry and Cream Cake
  • Coffee or Infusions

30 € per person
( Drinks and IVA Not Included)


Teléfono/Phone

965 87 87 15

618 508 636

DIRECCION/ADDRESS

CV 758 kilometro 7, 03509
Finestrat, Alicante, España